Addressing Forced Labor Risks in Supply Chains: Risk Exposure and Efforts Undertaken by Asian Food & Beverage Companies
October 15, 2020 by: Evie Clarke
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In its third benchmark on the sector, KnowTheChain assessed 43 of the largest global food and beverage companies, including seven Asian companies, on their efforts to address forced labor in their supply chains. This report focuses on the findings of Asian companies.