Campbell Soup Co. (Campbell), a US-based food company whose products include soups, meals, snacks, and beverages, ranks 17th out of 43 companies, disclosing about the same amount of information on its forced labor policies and practices as its peers. Since 2018, the company has taken only limited steps to improve (namely by disclosing supplier training). As the benchmark methodology requires companies to keep up with evolving stakeholder expectations and emerging good practices, the company’s rank decreased by four places. Campbell’s score is based on its above-average performance on the themes of Commitment & Governance, Traceability & Risk Assessment, Worker Voice, and Remedy. The company has an opportunity to improve on the themes of Purchasing Practices, Recruitment, and Monitoring.